How will we eat and produce food in the future?
The way we produce and consume food must fundamentally change if we are to meet the challenges of the future. How will this transformation be achieved, and what obstacles and opportunities lie on the path to a sustainable food system?
Reports
Mistra Food Futures Report #24
- Report
#24 A New Long-Term Experiment to Evaluate and Demonstrate Agricultural Sustainability at Lövsta Field Research Station
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Policy brief #3
- Policy briefs
Policyåtgärder för mer hållbara kostvanor och produktionsmetoder
Offentliga och privata policyåtgärder kan bidra till att främja konsumenters och producenters övergång till mer hållbara kostvanor respektive produktionsmetoder.
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Scientific articles
Beijer Discussion Paper Series, Report No: 280
Vetenskapliga artiklarCitizen support for taxes and subsidies implemented to achieve more sustainable food consumption: the role of policy design and presentation
Ecological economics
Vetenskapliga artiklarWhat factors influence choosing fish over meat among grocery shoppers? Insights from an unsuccessful nudge intervention
Journal of Dairy Science (2023)
Vetenskapliga artiklarDairy cow longevity and farm economic performance: Evidence from Swedish dairy farms
Mistra Food Futures Academy
Training young researchers, research assistants, doctoral students, and postdoctoral researchers is fundamental to academic activity. Mistra Food Futures is organized around a group of doctoral students and postdoctoral researchers, who, with guidance from senior advisors and mentors from both academia and partners in the food system, will carry out their doctoral or postdoctoral training within the program. In this way, we are training the next generation of food system researchers with the necessary interdisciplinary skills and competencies, which helps ensure the availability of qualified researchers in sustainable food systems.
Postdoctoral Researcher in Agricultural Economics
The Department of Economics announces an open position for a postdoctoral researcher in the Agricultural Economics research group. The position is part of a project focused on sustainable food systems, within the Mistra Food Futures research program.
Dialoger & webinarier
Dialogue
Styrmedel för skifte i matkonsumtionen
Allmännhetens stöd för olika styrmedel med syfte att skifta matkonsumtion mot mer hållbar.
Seminar
Behöver vi beredskapslager om vi har hållbara matsystem?
Almedalen-24: Behöver vi beredskapslager om vi har hållbara matsystem?
The research program Mistra Food Futures is a groundbreaking initiative aimed at promoting sustainability and innovation within the food system.
Helena Hansson
