Blog Archives
Heterogeneity in quantity, scope and target connection in food sector firms’ reporting of sustainability indicators – examples from Sweden
Hur mäter företag egentligen hållbarhet i livsmedelssystemet – och spelar det någon roll vad de väljer att mäta?
(Un)acceptable protein shift: Consumer attitudes toward retail-led interventions promoting sustainable diets
Acceptability is essential for successfully implementing various environmental policies. If a policy tool is judged as unacceptable, public resistance may arise.