Blog Archives
The global deforestation footprint of agriculture and forestry
Global forest loss threatens the climate, biodiversity, and the UN Sustainable Development Goals. Tracking deforestation linked to commodity production and consumption allows for the identification of trends, drivers, and hotspots, providing a basis for zero-deforestation policies.
Are interventions for environmentally sustainable dietary behaviours effective? A review
In the face of growing environmental pressures, understanding how governance can promote more sustainable dietary behaviours is increasingly critical.
Effectiveness of governance interventions in achieving environmentally sustainable dietary behaviours – a review of the evidence
In the face of growing environmental pressures, understanding how governance can promote more sustainable dietary behaviours is increasingly critical.
An indicator framework to guide food system sustainability transition – The case of Sweden
Why do people accept or reject climate policies targeting food consumption? Unpacking justifications in the public debate in online social forums
En förändring i kostvanor kommer att krävas för att uppnå globala klimatmål. Ur ett socialt dilemma-perspektiv är dock stora frivilliga förändringar i kostmönster osannolika.